Comments on: 9 More Foods to Try (Or Try to Avoid) in Japan http://thisjapaneselife.org/2011/11/21/9-more-foods-to-try-or-try-to-avoid-in-japan/ A New England Expat in Japan. Thu, 03 Apr 2014 22:52:35 +0000 hourly 1 http://wordpress.com/ By: Lucius http://thisjapaneselife.org/2011/11/21/9-more-foods-to-try-or-try-to-avoid-in-japan/#comment-3218 Sun, 14 Jul 2013 01:18:46 +0000 http://thisjapaneselife.org/?p=1072#comment-3218 Aw, man, soba’s great! And has a very colorful history. Just investigate the story behind why so many soba shops go by the name 砂場. Soba might be the food that has brought me closest to crying–just the smell of a steaming bowl of かき揚げ蕎麦 is enough to elicit vivid memories of the many happy fall afternoons I spent in Tokyo.

]]> By: shintemaster http://thisjapaneselife.org/2011/11/21/9-more-foods-to-try-or-try-to-avoid-in-japan/#comment-1413 Thu, 07 Jun 2012 03:49:14 +0000 http://thisjapaneselife.org/?p=1072#comment-1413 I had a friend try it when we were living in Fukuoka, from memory from a place down around Kurume vicinity.

]]> By: 8 foods you must try (or try to avoid) in Japan | Japanese LinguaLift blog http://thisjapaneselife.org/2011/11/21/9-more-foods-to-try-or-try-to-avoid-in-japan/#comment-1322 Sat, 19 May 2012 03:15:46 +0000 http://thisjapaneselife.org/?p=1072#comment-1322 [...] full yet? Check out 9 more foods to try (or try to avoid) in Japan! &laquo What sumo eat: The sumo wrestler bulk-up dietThe joys of seaweed: Japan’s healthy and [...]

]]> By: On Getting Ramen (and a Hangover) in Japan | This Japanese Life. | 生命を外面九天です http://thisjapaneselife.org/2011/11/21/9-more-foods-to-try-or-try-to-avoid-in-japan/#comment-1186 Wed, 14 Mar 2012 11:38:37 +0000 http://thisjapaneselife.org/?p=1072#comment-1186 [...] to Japan, that ramen stigma lingered: It was the perfect food for people prone to late nights full of excessive drinking, the college undergraduate. It took [...]

]]> By: Jeffrey http://thisjapaneselife.org/2011/11/21/9-more-foods-to-try-or-try-to-avoid-in-japan/#comment-923 Tue, 06 Dec 2011 21:56:47 +0000 http://thisjapaneselife.org/?p=1072#comment-923 Regarding bashashi, is it really that widely available these days? I never encountered it until I took a trip to Kyushu. Can’t remember ever seeing it on the menu at any izakaya in the general Kansai, Tokai or Kanto areas.

]]> By: Jeffrey http://thisjapaneselife.org/2011/11/21/9-more-foods-to-try-or-try-to-avoid-in-japan/#comment-921 Tue, 06 Dec 2011 20:17:08 +0000 http://thisjapaneselife.org/?p=1072#comment-921 “The depressingly named “Mother-Daughter” donburi is a piece of fried chicken topped with raw egg, clearly dreamed up by a sadistic farm hand with a resounding hatred for poultry.”

See Paul Simon’s “Mother and Child Reunion.” He saw this on a menu in Jamaica. Same general idea.

]]> By: 8 foods you must try (or try to avoid) in Japan | Blog | NihongoUp http://thisjapaneselife.org/2011/11/21/9-more-foods-to-try-or-try-to-avoid-in-japan/#comment-904 Fri, 25 Nov 2011 00:50:20 +0000 http://thisjapaneselife.org/?p=1072#comment-904 [...] full yet? Check out 9 more foods to try (or try to avoid) in Japan! &laquo What sumo eat: The sumo wrestler bulk-up diet [...]

]]> By: Dom http://thisjapaneselife.org/2011/11/21/9-more-foods-to-try-or-try-to-avoid-in-japan/#comment-900 Mon, 21 Nov 2011 23:41:28 +0000 http://thisjapaneselife.org/?p=1072#comment-900 You forgot the 牛焼肉 onigiri. By far the tastiest thing 7/11 has ever sold.

]]>